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Waldorf Induction Range Convection Oven Low Back INL8410ECR5

SKU
EMW178
Was $41,055.00 $35,700.00 Special Price $31,612.35 $27,489.00 ex GST

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24 Months Parts & Labour Warranty

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Product Description

The Waldorf INL8410ECR5 Induction Range Convection Oven (low back) is a high-performance, space-efficient cooking solution designed for modern hospitality kitchens that require power, precision, and flexibility. Featuring a low back design for improved visibility and integration into open kitchen layouts, this unit combines four powerful 5.0kW round induction zones with a large 2/1 GN convection oven. The advanced induction system delivers rapid heat response and energy efficiency, while automatic pan detection enhances safety by shutting off zones when cookware is removed. Paired with a high-capacity convection oven equipped with dual circulation fans and precise thermostatic control, it ensures consistent cooking results across a wide range of menu applications.

Features

  • Low back design for space-saving installation and improved kitchen visibility
  • 4 × 5.0kW round induction cooking zones for powerful and responsive heat
  • Automatic pan detection switches off zones when cookware is removed.
  • 6mm thick ceramic glass cooking surface for durability and easy cleaning
  • 2/1 GN electric convection oven with 6.1kW heating elements
  • Dual oven circulation fans for even heat distribution and consistent results
  • Thermostatic temperature control (50°C – 320°C) for versatile cooking applications
  • 5-position racking system for flexible oven capacity
  • Fully welded and vitreous enamelled oven liner for hygiene and durability
  • Heavy-duty stainless steel construction with enamelled control panel and drop-down door
  • Adjustable stainless steel legs with rear rollers for easy positioning
  • A fully modular design integrates seamlessly into Waldorf Bold kitchen systems.
  • Easy to clean, install, and service for demanding commercial kitchens

Specifications

  • Dimensions: 900mm (W) × 805mm (D) × 970mm (H)
  • Cooking Zones: 4 × 5.0kW induction zones (round)
  • Oven Capacity: 2/1 GN with 5-position racking
  • Oven Temperature Range: 50°C – 320°C
  • Oven Heating Power: 6.1kW
  • Total Power: 26.1kW
  • Electrical Requirements: 400–415V, 50–60Hz, 3P + N + E, 36.3A per phase
  • Volume: 1.03m³
  • Packed Weight: 235kg
  • Construction: Heavy-duty stainless steel with vitreous enamel finish

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