Burns & Ferrall

About Burns & Ferrall

Burns & Ferrall is a trusted name in commercial kitchen equipment, delivering a premium range of sinks, taps, bowls, and sink accessories designed for professional hospitality and foodservice environments. With a heritage dating back to 1948, the brand has built a strong reputation across New Zealand and the Pacific for supplying durable, practical, and high-quality kitchen solutions.

Designed to meet the demands of busy commercial kitchens, Burns & Ferrall products focus on functionality, hygiene, and long-term performance. From food preparation and dishwashing areas to general cleaning stations, the range supports efficient workflows while helping businesses maintain professional hygiene standards.

The Burns & Ferrall Commercial Sink & Tap Range

Burns & Ferrall offers a comprehensive range of sink, tap, and plumbing solutions designed to support efficient commercial kitchen operations.

• Commercial Sinks
• Commercial Taps
• Sink Bowls & Bowl Configurations
• Drainer Baskets
• Strainer Waste Systems
• Sink Accessories

Designed for restaurants, cafés, hotels, bars, institutions, and foodservice operations, the Burns & Ferrall range delivers practical solutions for food preparation, washing, cleaning, drainage, and workspace organisation. Every product is developed with commercial durability and everyday functionality in mind, helping businesses improve workflow efficiency while maintaining high hygiene standards.

Browse our range of Commercial Sinks, Taps & Kitchen Solutions designed for professional hospitality environments.

Why Choose Burns & Ferrall?

Burns & Ferrall has been supporting the hospitality industry since 1948, earning a reputation for quality, reliability, and practical commercial kitchen solutions. Designed specifically for professional foodservice environments, the range combines robust construction with functional design to meet the everyday demands of busy kitchens.

From sinks and taps to accessories and drainage solutions, Burns & Ferrall products are engineered to improve workflow, support hygiene standards, and provide long-lasting performance. With trusted hospitality industry experience, premium-quality materials, commercial durability, and practical design, Burns & Ferrall remains a preferred choice for hospitality operators seeking reliable sink and plumbing solutions built for demanding kitchen environments.

How to Choose the Right Burns & Ferrall Products for Your Business

Selecting the right sink and tap solutions can improve workflow, hygiene, and operational efficiency throughout your kitchen. Burns & Ferrall offers a wide range of products designed to suit different kitchen layouts, service volumes, and food preparation requirements.

When choosing Burns & Ferrall products, consider:

• Available workspace and kitchen configuration
• Food preparation, washing, and cleaning requirements
• Sink size, bowl configuration, and tap functionality
• Drainage, waste management, and hygiene needs
• Service volume and daily usage requirements
• Durability, maintenance, and long-term performance expectations
• Workflow efficiency and staff productivity goals

Choosing products that align with your kitchen's operational requirements can help maximise efficiency, support food safety and hygiene standards, and create a more productive commercial workspace.