Victorinox Fibrox Slicing Knife Pointed Tip 25cm

The Victorinox Fibrox Slicing Knife Pointed Tip 25cm is a versatile, professional‑grade knife designed for precise slicing and skinning tasks. Ideal for cutting meat and stripping pork or beef skins, this knife delivers clean, controlled cuts with minimal effort.

Its sharp, straight‑edge blade is crafted from high‑carbon stainless steel and finished with a mirrored polish for smooth slicing and easy release. The blade hardness and laser‑tested cutting angle ensure excellent edge retention, even under heavy use. Paired with the iconic Fibrox soft‑grip handle, it offers a secure, non‑slip hold for confident handling in busy kitchen environments.

Features

• Pointed Tip Blade: Ideal for slicing meat and stripping skins with precision
• High‑Carbon Stainless Steel: Durable blade with excellent corrosion resistance
• Mirrored Polish Finish: Smooth slicing performance and easy food release
• High Edge Retention: Laser‑tested cutting angle for long‑lasting sharpness
• Fibrox Handle: Ergonomic, non‑slip soft‑grip handle for safe handling
• Professional Grade: Designed for commercial kitchens and frequent use

Specifications

• Product Name: Fibrox Slicing Knife Pointed Tip
• Blade Length: 25 cm
• Type of Edge: Normal straight edge
• Blade Tip: Pointed
• Material (Blade): High‑carbon stainless steel
• Material (Handle): Fibrox (TPE / nylon soft‑grip)
• Colour: Black
• Dishwasher Safe: Yes
• Country of Origin: Switzerland