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Fresh Pasta Maker
March 2018
These days customers want fresh and natural ingredients. Fresh Pasta made on the spot, giving your customers a lasting impression of freshness, quality & theatre.
Bottene has been manufacturing fresh pasta machines combining tradition, quality and innovation for 140 years. A natural evolution process has led to the development of a range of machines capable of satisfying any requirements whatsoever.
If you would like to view this product, please contact us at 0800 503 335 or [email protected].
Features
- The PM line is the top of our range. Its versatility, compact shape and ease of cleaning make it the ideal complement to any restaurant.
- These pasta machines are ideal for large restaurants, canteens and workshops.
- Hard wearing and easy to use, it is indispensable for anyone wanting to make a range of pasta shapes either with or without eggs and in different colours – tomato or beetroot red, spinach green, cocoa brown according to the chef’s creativity – in a short time.
- It is made with top quality components: tank, auger and mixer are in stainless steel. Auger and mixer are easy to remove for cleaning.
- The only maintenance required is normal cleaning operations, advisable after each working session.
- With 4 standard plates,an automatic short pasta cutter, wheel carriage complete with fan, pasta holding basket, cleaning accessories, keys, liquid dosers and instruction manual.
- Built to EC standards.
If you would like to view this product, please contact us at 0800 503 335 or [email protected].