Montague C36SHBPL Legend Steakhouse Broiler with Plancha Top

The Montague C36SHBPL Legend Steakhouse Broiler with Plancha Top is a heavy-duty commercial cooking appliance designed for steakhouses, restaurants, hotels, and high-volume kitchens requiring exceptional grilling and griddle performance. Combining a powerful infrared broiler with a traditional Spanish-style plancha, this versatile unit delivers outstanding heat control, consistent cooking results, and exceptional durability for demanding foodservice environments.

Featuring high-output cast iron burners and ceramic radiant technology, the broiler provides uniform infrared heating for superior grilling performance. The precision-ground raised steel plancha plate offers excellent heat retention and distribution, making it ideal for searing, grilling, cooking breakfast items, seafood, vegetables, and other menu favourites. Designed with a counter-balanced roll-out cooking grid system, operators can easily adjust cooking heights and access food safely during service.

Features

Plancha Top 

• 13 mm thick raised polished steel plancha plate
• Precision-ground cooking surface for even heat distribution
• Interior grease container
• Three-sided perimeter grease trough
• Integrated plate guard
• Ideal for high-volume grilling and plancha cooking applications

Burner & Radiant System 

• Heavy-duty 12.3 kW (44.3 MJ/h) cast iron burners
• Ceramic radiants provide uniform infrared heating.
• Individual burner controls for precise temperature management
• Standing pilot ignition system

Roll-Out Grid Features

• Two chrome-plated steel cooking grid sections
• Counter-balanced grid assembly for effortless height adjustment
• Infinite grid adjustment from 51mm to 127mm
• Positive locking lift handle with cool-touch ball grip
• Quiet ball-bearing mounted roll-out grid assembly
• Shielded horizontal grab-bar handle
• Drawer-mounted grid system for easy access during service

Standard Construction Features

• Satin-finish stainless steel front
• High-temperature aluminised broiler interior
• Painted black exterior surfaces with electrolytic zinc undercoating
• Full-width grease deflector beneath roll-out grid
• Extra-large removable front grease drawer
• Stainless steel modular stand with bottom shelf
• Height-adjustable bullet feet
• Rear ¾" BPST gas manifold connection

Specifications

• Model: C36SHBPL
• Product Type: Steakhouse Broiler with Plancha Top
• Overall Width: 914 mm
• Broiler Cooking Area: 686 mm × 686 mm
• Plancha Cooking Surface: 838 mm × 711 mm
• Number of Grids: 2
• Plancha Plate Thickness: 13 mm
• Burner Output: 12.3 kW (44.3 MJ/h) Cast Iron Burners
• Grid Height Adjustment: 51mm to 127mm
• Gas Connection: ¾" BPST Rear Manifold
• Stand Height: 635 mm
• Construction: Stainless Steel Front with Stainless Steel Stand and Bottom Shelf