RATIONAL iVario Cooking Center

This is a Ex-Display/Demo Unit.

Please refer to all blemishes on this specific product before purchasing.

• This unit does not come with accessories
• This unit has been unboxed
• This unit can not be returned
• This unit has a 6-month warranty

The RATIONAL VarioCooking Centre is a multifunctional, high-performance cooking system engineered for professional kitchens that demand precision, efficiency, and versatility. Designed to handle boiling, frying, and deep frying in one compact unit, it features intelligent VarioCooking Control® technology to automate cooking processes and deliver consistent, high-quality results across a wide range of меню items. With dual independent pans, advanced heating systems, and intuitive touchscreen controls, it streamlines kitchen operations while reducing energy, time, and labour costs. Built with safety, hygiene, and ease of use in mind, this unit is ideal for restaurants, hotels, and large-scale foodservice operations seeking maximum productivity and reliability.

Features

• Multifunctional cooking: boiling, frying, deep frying, finishing, and more
• VarioCooking Control® automatically manages cooking processes for consistent results
• The appliance features dual independent pans that allow for the simultaneous cooking of different dishes.
• VarioBoost® patented heating system for fast, even, and precise heat transfer
• Temperature range: 30°C – 250°C for diverse cooking applications
• 8.5” TFT touchscreen display with intuitive controls and central dial
• Manual mode for full control over traditional cooking methods
• Core temperature probe with 6 measuring points for precision cooking
• VarioDose automatic water filling for accuracy and efficiency
• HACCP data logging with USB and Ethernet connectivity
• AutoLift function for automated basket handling
• Programmable system with up to 350 cooking programs
• Seamless hygienic stainless steel pan with rounded corners
• Electric tilting mechanism for safe and easy pan emptying
• Integrated diagnostic system for maintenance and service alerts
• IPX5 protection for durability in commercial environments

Specifications

• Capacity: 2 × 14L pans
• Pan Dimensions: 275mm × 445mm × 130mm
• Cooking Area: 2 × 12 dm²
• Basket Capacity: 2 × 1kg
• Temperature Range: 30°C – 250°C
• Dimensions: 962mm (W) × 801mm (D) × 412mm (H)
• Weight: 99kg
• Material: Stainless steel (DIN 1.4301)
• Water Connection: R3/4”
• Water Pressure: 150–600 kPa (1.5–6 bar)
• Drain Connection: DN 40
• Thermal Load (Latent): 4845W
• Thermal Load (Sensitive): 972W