Turbofan EC40T10 Touch Electric Combi Oven

The Turbofan EC40T10 Touch Electric Combi Oven is a powerful solution for high-volume commercial kitchens, delivering precision and consistency with every use. Its intuitive 7-inch touchscreen allows for custom recipes, automatic cooking cycles, and intelligent multi-level cooking. The Autoclima® system, ICS (Interactive Cooking System), and energy-saving ECOVAPOR and ECOSPEED functions ensure optimal cooking performance. With a durable AISI 304 stainless steel chamber, an automatic cleaning system, and Wi-Fi connectivity, this oven streamlines kitchen operation. Ideal for bakeries, restaurants, and catering operations that require precision, speed, and smart features. 

Features  

• Capacity: Holds 10 x 1/1 GN or 600 x 600 x 400 mm trays with 70mm tray spacing 
• Cooking Flexibility: Convection, steam, and combi modes from 30°C to 260°C 
• Smart Technology: ICS recipe system, programmable touch controls, and Autoclima® humidity control 
• Energy Efficiency: Equipped with ECOVAPOR, ECOSPEED, and an auto-reversing dual-speed fan 
• Hygiene Focused: Integrated LCS cleaning system, folding glass for easy cleaning, and USB/HACCP support 
• Built to Last: Stainless steel interior, LED lighting, and double-glazed doors with rear ventilation 

Specifications 

         Dimensions 

• Width: 777mm  
• Depth: 744mm  
• Height: 1097mm  
• Weight: 104kg 

        Packed Dimensions 

•  Width: 910mm 
•  Depth: 865mm 
•  Height: 1265mm 
•  Weight: 117kg  
•  Volume: 0.63 m³ 

         Shelves 

• 1/1 GN: 10  
• Shelf Spacings: 70mm 

Electrical Requirements 

• 400-415V, 50Hz, 3P+N+E, 14.5kW, 22A 

Water Connection Requirements 

• Water Supply  
• 2 x R3/4 connections  
• Cold Water (Softened water optional)  
• Flow pressure 200-500 kPa  
• Shut off valve with back flow prevention 

Water Quality 

• total hardness: 60-90 ppm  
• pH: > 7.5  
• Cl-(chloride): max. 30 mg/l  
• CI2 (free chlorine): max. 0.1 mg / l  
• Fe (iron): max. 0.1 mg / l  
• NH2CI: (monochloramine) max. 0.2 mg /l  
• cold water temperature: max. 30° C  
• Electrical conductivity: 50 - 200 uS 

Drain   

• Funnel waste trap/turndish required 
• 40 mm outlet  
• Minimum fall/slope for waste 4° 
•  Drain must be outside oven perimeter