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Turbofan EC40M7 Manual Electric 7 Tray Combi Oven
EMT46

Availability: In stock

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The Turbofan 40 Series combi oven packs a whole lot of intuitive functionality and raw power into its compact 812mm-wide footprint. Take your kitchen to a new degree of productivity. Step up to the next level of possibility. With refined lines and sophisticated design the entirely flat 40 Series lets you make the most of your space, be it behind the scenes or out in front of the crowd. Tuck it away in the bar area or have it pride of place in the open kitchen - either way you'll be happy to see this high performer deliver the goods time and time again.

The EMT44 stand will fit this Turbofan oven.

Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

If you would like to view this combi-oven, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

  1. Smooth Operator
    The combi-steamer interior has perfectly smooth cooking chamber walls with rounded edges for easy cleaning.
  2. Open Up
    The chamber is sealed by a double-glazed door with thermo-reflective tempered glass. The air cavity within the door prevents heat radiation from reaching users and increases efficiency, while the internal glass with book opening allows for easy cleaning.
  3. Fan Functionality
    It's the auto-reverse action to spin your wheels. Here the automatic inversion of the fan direction ensures perfectly uniform cooking.
  4. Eco Strength*
    This innovative Ecospeed system calibrates power levels based on the amount of food being cooked. It's a clever feature that optimises heat delivery while minimizing waste; all the while ensuring temperatures remain constant throughout. * This system is available on digital models only.
  5. Core Temperature Probe Ready
    Available in the digital models of the 40 Series, this tool provides a reliable alternative to timer operation. The multi-point temperature probe can be used in conjunction with any program mode by sensing internal product temperature for an accurate cooking result.
  6. Automatic Moisture Control System
    The Turbofan Combi Automatic Moisture Control system maintains the ideal climate inside the cooking chamber (by controlling both temperature and humidity) - ideal for grilling or frying.
  7. Clean Up
    A manual cleaning system is available on all models, the externally fitted hand shower providing a durable and effective quick-clean tool.
  8. Too Easy Cleaning
    The 40D Series (Digital) is designed with an exclusive automatic cleaning system with replaceable liquid detergent cartridges. So there's no more dangerous topping up of chemical products and no unsightly tanks on show. Just select the required cleaning cycle and it will clean itself automatically. * This system is available on the 40D Series only.

Turbofan EC40M7 - Full Size 7 Tray Manual / Electric Combi Oven

  • Electric direct steam version
  • 7 x 1/1 GN tray capacity
  • 7 x 600mm x 400mm tray capacity
  • 70mm tray spacing
  • Compact 812mm wide
  • 12kW heating power
  • Hand shower with fittings and connections included
  • Electro-mechanical controls to set time, temperature and operation mode
  • Temperature range 50-260°C
  • Manual timer range up to 120 minutes
  • Selector for convection, steam and combi modes
  • Door open rapid cool down function
  • Manual cleaning system with externally-connected hand shower
  • Autoreverse (automatic inversion of the direction of the fan) for perfectly uniform cooking
  • Manual chamber venting
  • LED chamber lighting
  • Perfectly smooth cooking chamber walls with rounded edges
  • Double-glazed door with thermo-reflective tempered glass
  • Adjustable hinges for optimal door seal
  • Triple action water filter cartridge and filter head included

Specifications

  • Dimensions
    • Width 812mm
    • Depth 725mm
    • Height 960mm
    • Weight 90kg
  • Shelves
    • 1/1 GN 7
    • Shelf Spacings 70mm
  • Power connection requirements
    • Multi pole circuit breaker and all pole disconnection isolator switch installed near the appliance.
  • Electrical requirements
    • 400-415V, 50Hz, 3P+N+E, 12.5kW, 17.4A/ph
  • Water Supply
    • 1 x R3/4 connections
    • Cold Water
    • Flow pressure 200-500 kPa
    • Shut off valve with back flow prevention

View the 5 tray and 10 tray digital combi steamer oven options.