Alto Shaam 750-SK Cook And Hold Smoker Oven

The Alto Shaam 750-SK Cook And Hold Smoker Oven is a compact yet powerful addition to your commercial kitchen, designed to maximize space and reduce equipment footprint. Say goodbye to labor-intensive smoking equipment and say hello to effortlessly infused, bold, authentic flavors into your dishes using real wood chips.

Featuring innovative Halo Heat® technology, this smoker oven ensures the highest quality food with exceptional yields, all while keeping your operating costs in check. The easy-to-use electric smoker oven comes with an icon-based touch control and a single knob for setting temperatures, smoke, cook, and hold times. You can cook based on time or a single temperature probe and even store up to eight programmable recipes.

Our commercial electric smoker is incredibly versatile, allowing you to smoke food hot or cold, expanding your menu and keeping customers coming back for more. The sealed, static cooking environment traps the natural flavors and juices of the meat, reducing shrinkage, enhancing food quality, and infusing that delightful smoky flavor while extending the hold life.

With the ability to maintain food quality and hold products at perfect serving temperatures for hours without overcooking or drying out, you can confidently prepare your dishes in advance and serve them at their best. The smoker oven is designed to sense internal product temperature or time and automatically convert from smoke to cook mode to hold mode once the set parameters are reached.

If you want to showcase your culinary creations to customers and kitchen staff, our commercial smoker oven offers a glass door option, putting your food on display.

Not only will you delight your customers with exceptional flavors, but you'll also benefit from reduced food waste, with 15-20% less protein shrinkage compared to conventional pit smoking. This means you can serve more portions from the same cut of meat, increasing your profit margin.

Furthermore, the Alto Shaam 750-SK Cook And Hold Smoker Oven is a cost-effective choice, with gentle, radiant Halo Heat technology that keeps energy costs low.

Forget the hassle of manually logging temperatures every hour. With the optional HACCP data logger, this smoker oven automatically tracks food temperature readings and operation mode by date and time, all of which can be easily downloaded onto a USB flash drive.

Choose quality and innovation for your kitchen with the Alto Shaam 750-SK Cook And Hold Smoker Oven, proudly made in the USA with a commitment to excellence.

Features:

• The smallest of our Commercial Smoker ovens, designed to maximize space and reduce equipment footprint.
• Effortlessly infuse bold, authentic flavors into food with real wood chips.
• Halo Heat® technology for the highest quality food and lower operating costs.
• Icon-based touch control and a single knob for easy operation.
• Versatile smoking options for hot or cold preparation.
• Sealed, static cooking environment to trap natural flavors and juices, reducing shrinkage.
• Efficiently maintain food quality and hold products at perfect serving temperatures.
• Automatically converts from smoke to cook mode to hold mode based on set parameters.
• Glass door option for displaying your culinary creations.
• Reduced food waste with 15-20% less protein shrinkage compared to conventional pit smoking.
• Cost-effective with less than $2 per day operating costs.
• Optional HACCP data logger for easy temperature tracking and operation mode records.
• Proudly made in the USA with a commitment to excellence.