Gold Star

B1 Ceres Ii Electronic Water Dosing Meter 115x270x295mm

SKU
EBB01
$9,680.53 $8,417.85 ex GST

In Stock
delivery estimate
Estimated Delivery Time: 1 to 3 working days
no returns No Returns This is a special order item and may not be able to be returned.
warranty-
12 Months Parts & Labour Warranty

Rent from $106.84 per week

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Product Description

The B1 Ceres II Electronic Water Dosing Metre is a special tool developed to help in hospitality kitchen operations by providing precise water measurements. This dosing metre is ideal for bakeries, commercial kitchens, and food processing industries, as it dispenses correct water quantities at just the press of a button, ensuring consistent results in your recipes. Its compact design allows it to fit perfectly into any work surface while saving important space. The B1 Ceres II not only improves efficiency but also lowers the possibility of error, making it a vital asset for professionals that want reliability. 

This electronic water dosing metre is designed to be long-lasting and simple to use. Whether you're making dough, sauces, or beverages, the B1 Ceres II ensures that your water measures are precise every time. By incorporating this creative dosing metre into your workflow, you can enhance the standard and reliability of your culinary creations, guaranteeing that each dish meets the highest standards. 

Features 

  • Stable Water Temperature: Ensures consistent water temperature during dosing, even below 3 °C. 
  • Constant Dosing: Maintains precise temperature with minimal fluctuations across repeated batches. 
  • Wide Temperature Range: Operates effectively from 2°C to 80°C, suitable for various applications. 
  • Precision Dosing: Allows for accurate settings, from 0.1 litre to 999.9 litres, ensuring exact measurements. 
  • Energy Efficient: It achieves up to 80% energy savings with its stand-by function, promoting eco-friendly operation. 

Technical Specifications 

  • Capacity: 0.1-999.9 LITRE OR 1-9999 LITRE 
  • Configurable: 0.1 LITRE OR 1 LITRE 
  • Temperature configuration: 2-80°C 
  • Temperature range: 2-80°C 
  • Dosing accuracy: ± 1 % 
  • Water connection:  
  • Optional dough temperature sensor: YES 
  • Temperature accuracy: ± 1 °C 
  • Processing speed: 20 L/MIN 
  • Water pressure: 1-5 KG/CM² 
  • Maximum test pressure: 16 KG/CM² 
  • Water inlets: 2 X R1/2" 
  • Electricity: 220-240 VAC 50-60 HZ 25 W 
  • Net weight: 8,4 KG 

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