Product Description
The Convotherm Maxx Pro Combi Steamers is a top-of-the-line cooking appliance that offers a range of cooking methods, including steam, combi-steam, and convection, with automatic moisture and temperature control. The easyTouch user interface features a 10” TFT HiRes glass touch display with smooth-action scrolling and quick reaction time. The climate management system includes Natural Smart ClimateTM (ACS+), HumidityPro, and Crisp&Tasty features.
Quality management features include Airflow Management, BakePro, Multi-point core temperature probe, Preheat and cool down function, and energy-saving ecoCooking function. The production management system includes Automatic cooking with Press&Go, an integrated cookbook, TrayTimer, TrayView, HACCP data storage, a USB port, LT cooking (low-temperature cooking), Delta-T cooking, Cook&Hold, Autostart, and Regenerate+.
Cleaning management features include ConvoClean+ fully automatic cleaning system, quick access to individually created and saved cleaning profiles, a cleaning scheduler, and a FilterCare interface. The appliance also features HygieniCare safety measures, including antibacterial surfaces, Hygenic Steam Function, Hygienic Handles, and SteamDisinfect. The door handle has a safety latch and sure-shut function, and the appliance feet are adjustable from 10mm to 180mm.
Convotherm CXEBT6.20D| CXEST6.20D| CXGBT6.20D| CXGST6.20D Combi Steamer
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CXEBT6.20D - Convotherm Maxx Pro CXEBT6.20D Combi Steamer
- Electric Boiler Steam with Advanced Closed System
- Steam generated by a high-performance boiler outside the cooking chamber
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CXEST6.20D - Convotherm Maxx Pro CXEST6.20D Combi Steamer
- Electric Direct Direct steam System with Advanced Closed System
- Steam is generated by injecting water into the oven chamber
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CXGBT6.20D - Convotherm Maxx Pro CXGBT6.20D Combi Steamer
- Gas Boiler Steam with Advanced Closed System
- Steam is generated by injecting water into the oven chamber
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CXGST6.20D - Convotherm Maxx Pro CXGST6.20D Combi Steamer
- Gas Direct steam System with Advanced Closed System
- Steam is generated by injecting water into the oven chamber
Features
- 14 x 1/1GN or 7 x 2/1GN Tray capacity - 68mm shelf spacing
- easyTouch – 10" TFT HiRes glass touch display
- Crisp & Tasty BakePro HumidityPro Controllable fan Cook & Hold Regenerate
- Delta-T cooking Press & Go ecoCooking ConvoClean
- Multi-point core temperature probe
- Cooking methods: steam, combi-steam, and convection with automatic moisture control and optimized heat transfer
- 10" TFT HiRes glass touch display (capacitive) for easy operation
- Climate management with Natural Smart ClimateTM (ACS+), HumidityPro, and Crisp&Tasty features
- Quality management with Airflow Management, BakePro, Multi-point core temperature probe, preheat and cool down function
- Production management with automatic cooking using Press&Go, an integrated cookbook with 7 categories, TrayTimer and TrayView load management, favourites management, and HACCP data storage
- Cleaning management with ConvoClean+ fully automatic cleaning system, quick access to individually created and saved cleaning profiles, and cleaning scheduler
- HygieniCare safety features include Hygenic Steam Function, Hygienic Handles, and SteamDisinfect
- Door handle with safety latch and sure-shut function
- Adjustable appliance feet for easy positioning
Specifications
- Dimensions:
- Width: 1211mm
- Depth: 992mm
- Height: 786mm
- Power:
- Electric: 3P+N+E 400-415V 50/60Hz 19.5kW 28.1A
- Gas: 1N~230-240V 50/60Hz 0.6kW 82MJ/hr
- Weight: 164kg