Victoria

Victoria Table Fork Pack of 12

SKU
CUT413
$49.97 per Box plus GST

Boxes of 12 Forks
In Stock
free shipping
Free shipping for Online Orders over $150 + gst*
delivery estimate
Estimated Delivery Time: 1 to 3 working days

Product Description

These Victoria Table Forks are made of 18/10 stainless steel, which ensures durability and resistance to corrosion. The forks are designed to be sleek and elegant, with a timeless design that complements any table setting.

With a weight of 53gm per fork, these utensils are easy to handle and comfortable to use, making them suitable for any dining occasion

Features

  • Weight: 53gm
  • Durable material: The forks are made of 18/10 stainless steel, which is known for its strength, durability, and resistance to corrosion.
  • Stylish design: The forks have a sleek and elegant design that adds a touch of sophistication to any dining setting.
  • Pack of 12: The pack contains 12 forks, which is an ideal quantity for restaurants, caterers, and other hospitality businesses.
  • Lightweight: The forks weigh 53gm each, which makes them easy to handle and use.
  • Suitable for various occasions: The forks are versatile and can be used for a wide range of dining occasions, from casual meals to formal events.

 

Stainless Steel Cutlery Care and Selection

Steel is an alloy of Iron and Carbon. To provide resistance to corrosion, Chromium and Nickel are added to make Stainless Steel. The percentage of alloys added is reflected in their definitions: 18/10 = 18% Chrome/10% Nickel—this mix provides the best quality commercial stainless steel cutlery. 18/10 is actually softer than 18/0 (18% chrome, 0% nickel), so knife blades are made of the harder 18/0 to enable the edge to be kept sharp. Due to this fact, the knife blade needs the most care, as it lacks Nickel protection.

Prolonged exposure to food acids, chloride (e.g., mustard, salt, eggs, jam) and moisture can cause pitting and staining. Rinsing in warm water will help to remove heavy soil buildup, but prolonged rinsing, and in particular, leaving cutlery in the dishwasher damp for lengthy periods should be avoided, as the resistance to corrosion is reduced while cutlery is wet. Cutlery should be removed, dried and stored in dry conditions as soon as possible.

A mild abrasive or metal polish will remove discolourations, and water stains can be removed by applying alcohol or salad oil. To keep the shine on the cutlery, use a sponge with white vinegar.

 

Specification

Length 207mm
Range Victoria
Type Table Fork
Material 18/10 Stainless Steel
Dishwasher Safe Yes

Documentation

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