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Alto Shaam CS-100/S Hot Carving Station - With Customer Breath Guard
$4,778.20 plus GST

Availability: In stock

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While many carving stations rely solely on old-fashioned heat lamps, Alto-Shaam’s Heated Carving Stations keep food warmed from below and above. Soft, gentle Halo Heat® radiates from the carving shelf surface, while ambient surface lamps effectively maintain temperature from above, without cooking or drying out the food.

Optional breath guard. Decorative clear glass breath guard provides for a more upscale food display and is easily removed for cleaning.

Radiant temperature control. Radiant Halo Heat technology, combined with attractive ambient lighting, maintains food temperatures over time effectively without overcooking or drying food out.

Portable. Heated Carving Stations are designed to fit as a mobile or stationary service station when placed on top of a 500 Series Cook & Hold Oven or Heated Holding Cabinet.

Quality cutting board. The NSF- and USDA-listed cutting board has an integrated gravy lane and is completely removable for easy cleanup. The cutting board remains pliable when heated, providing more consistent heat transfer for greater food safety and longer shelf life.

  • Halo Heat - a controlled, uniform heat source radiating heat directly from the carving surface.
  • The fixed lamp assembly provides additionaheat to the product surface for greater surface temperature control.
  • Proper and safe serving temperatures are maintained without additionacooking.
  • The heated surface is recessed to catch drippings.
  • The sanitary cutting board with gravy lane is removable and listed with NSF and USDA.
  • The carving station is designed to fit on top of a Halo Heat Cook & Hold oven, Heated Holding Cabinet, or suitable for placement on any surface.
  • A clear glass customer breath guard easily slides in place and meets new NSF breath guard specifications.

Halo Heat Technology®

Experience better food quality and higher yields with Halo Heat® technology. Unlike traditional heated holding or low temperature cooking technologies, temperatures created by Halo Heat technology don’t fluctuate to extremes. This gentle, radiant heat evenly surrounds food without the use of extremely hot elements, added humidity or fans.



  • Dimensions: 792mm x 463mm x 626mm
  • Capacity Dimensions
    • 16 kg

Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

If you would like to view these models, please contact us at 0800 503 335 or


Spec Sheet