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Waldorf SN8200E Electric Salamander SN8200E
EMW47

was $4,135.00

$3,183.95 plus GST

Availability: In stock

Click here to contact us for delivery time

Waldorf commercial kitchen equipment configurations offer more features and more combinations. This means more options and unlimited creative possibilities. Cleaner lines and consistency in modular design across the entire range enable units to fit together to create an almost seamless kitchen workspace. The Waldorf 800 series continues the tradition of bulletproof performance and dependability with a range of European inspired equipment that re-defines how the ultimate kitchen should be

Waldorf gas and electric salamanders are user friendly and well equipped to meet the production and performance demands of the professional kitchen. Efficiency comes by way of high-speed infra-red burners and elements that heat up rapidly and use less energy to get the job done by directing more heat to the salamander cooking surfaces. Both gas and electric options can accommodate a gastronorm GN 1/1 tray.

Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

If you would like to view this salamander, please contact us at 0800 503 335 or [email protected].

Waldorf 800 Series SN8200G - 900mm Gas Salamander

  • 900mm electric salamander
  • Powerful 6kW infra-red elements - 2 x 3kW elements
  • Four position racking (flat or inclined)
  • Left and right heat controls
  • Suitable for bench or wall mounting
  • Removable base for Easy clean, installation and service
  • Monocoque construction
  • External panels of 0.9mm 304 grade stainless steel
  • Stainless steel tray under grilling area with grease trough
  • Adjustable chrome wire rack with heat resistant handles
  • Large easy use controls
  • Heat resistant reinforced control knobs
  • Indicator light for each element on
  • Recessed front panels for hand and control protection
  • Each side controlled by a 3 heat switch
  • Access to all parts from front of unit
  • Stainless steel and vitreous porcelain enamel surfaces used throughout

Specifications

  • Elements: 2 x 3kW
  • Electrical requirements: 230-240V, 1P+N+E, 50/60Hz, 6kW, 25A
  • Dimensions
    • Width 900mm
    • Depth 424mm (455mm with wall mounting bracket)
    • Height 456mm
  • Cooking area
    • Rack size 610mm x 310mm, 1890cm2
    • Branding Plate 610mm x 310mm, 1890cm2
  • Nett Weight: 36kg
  • Electrical connection
    • 230-240V 1 phase hard wired via terminal block at back of unit 64mm from right side and 90mm from bottom of unit
  • Options at extra cost
    • 100mm high feet for bench mounting
    • Branding kit - includes one double-sided, ribbed cast aluminium branding plate