Blue Seal

Blue Seal

The Blue Seal Evolution Series is the culmination of a process in which the Blue Seal range has been completely re-designed. The result is an expanded, more functional range of commercial kitchen equipment offering more configuration options and blistering performance. Improved streamlining creates a continuous workspace when units are placed in a line-up, while the 812mm of depth gives plenty of cooking area, even when you are forced to push culinary frontiers from the confines of a small kitchen.

When it comes to selecting tops and bottoms, the Blue Seal Evolution Series offers a level of choice not seen before. With a bigger range of equipment, you have even more flexibility to configure your kitchen exactly the way you want it.

Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

If you would like to view this cooktop, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

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  1. Clearance
    Blue Seal Evolution Series G508D - 1200mm Gas Range Static Oven
    $4,799.00 plus GST

    This is a Scratch & Dent Item

    Please refer to all blemishes on this specific product before purchasing. Detailed images and descriptions are listed below.

    • There are some minor scratches and scuff marks on this otherwise great product.

    Scratch and Dent Discount Fridge

    • There are other minor scratches on the product.

    This product comes with a 3 month warranty.


     

    The Blue Seal Evolution Series is the culmination of a process in which the Blue Seal range has been completely re-designed. The result is an expanded, more functional range of commercial kitchen equipment offering more configuration options and blistering performance. Improved streamlining creates a continuous workspace when units are placed in a line-up, the depth gives plenty of cooking area, even when you are forced to push culinary frontiers from the confines of a small kitchen.

    Whatever the scale of operation, Blue Seal Evolution Series oven ranges have a gas or electric option to suit. Gas options come equipped with our 28MJ open cooktop burners, while the electric versions offer a choice of heavy-duty 2.4kW radiant elements, or 2kW solid plates.

    Within the commercial oven itself, cast iron sole plates ensure even heat distribution. Heavy-duty motors and circulation fans in the convection ovens reduce cooking times and enable food to be cooked at lower temperatures.
    The Waldorf 800 and Bold Series of oven ranges offer a number of gas and electric options designed to meet the varying demands of commercial kitchens.

    In terms of sheer cooking power, both gas and electric have lifted performance to a new level. In the gas line-up, enhanced performance up top comes by way of the patented 28MJ open cooktop burners, while the power of the electric cooktop is generated through heavy-duty, 2.4kW radiant elements, or optional 2kW solid plates.

    Down below, both electric and gas ovens feature cast iron sole plates for even heat distribution. Heavy-duty motors and circulation fans in the convection ovens enable reduced cooking times and lower temperatures.

    Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

    If you would like to view this product, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

    Blue Seal Evolution Series G508D - 1200mm Gas Range Static Oven - Product Features

    • 2/1 GN gas static oven
    • Storage cabinet on right hand side
    • Heavy-duty stainless steel finish
    • Flame failure protection on all burners
    • Removable heavy-duty cast iron burners and vitreous enamel pot stands
    • Heavy-duty reinforced control knobs
    • Drop down door with welded frame
    • Fully welded and vitreous enamelled oven liner
    • Cool touch stainless steel door handle
    • Heavy-duty construction
    • 28 MJ/hr open burners
    • Pilot burners optional
    • Optional simmer plates
    • Adjustable feet and 2 additional rollers
    • Easy clean, installation and service
    • G508D
      • 8 burners cooktop range
      • 8 x 28MJ/hr open burners

    Features

    • Overall Construction
      • Galvanized steel chassis
      • Welded hob with 1.5mm 304 stainless steel bull nose
      • Hob sides 1.2mm 304 stainless steel
      • Splashback 1.2mm 304 stainless steel
      • Front panels and oven sides 0.9mm 304 stainless steel
      • Vitreous enamelled hob control panel
      • 63mm dia. heavy-duty 1.2mm 304 stainless steel adjustable legs at front and two rollers at rear
    • Cooktop
      • Cast iron 28MJ/hr open burners with forged brass cap
      • Vitreous enamelled cast iron potstands
      • Vitreous enamelled open burner spill covers
      • Cast iron simmer plates (optional extra)
      • 12mm thick mild steel griddle plates
      • 2.5mm 304 stainless steel griddle splash guards
      • Stainless steel spill trays
      • Aluminised steel internal construction
      • Griddle sections are standard on RH side. Available on LH side to order or by conversion.
    • Oven
      • Fully welded and vitreous enamelled oven liner
      • GN 2/1 capacity with 4 position racking
      • Heavy-duty easy remove heavy wire chrome rack supports
      • Cast iron even heat oven sole plate
      • 30MJ oven burner
      • Pilot and flame failure
      • Drop down door
      • 0.9mm 304 stainless steel door outer
      • 1.0mm vitreous enamelled door inner
      • High density fibreglass insulated
      • Supplied with two chrome wire oven racks
    • Controls
      • Large easy use control knob - heat resistant reinforced
      • Easy view control settings on knob
      • Cooktop
        • Variable high to low controls to open burners
        • Open burners flame failure standard with pilot burners optional
        • Variable high to low controls to griddles
        • Griddles standard with pilot, flame failure and piezo ignition
      • Oven
        • 80-300°C thermostatic control
        • Piezo ignition to pilot burner
        • Flame failure
    • Cleaning and Servicing
      • All models with easy clean stainless steel external finish
      • Lift off burner heads and vitreous enamelled burner spill covers
      • Stainless steel spill trays under open burner and griddle sections
      • Bottom sill removable for oven burner and pilot access
      • Removable oven racking and sole plate
      • Easy clean vitreous enamel oven and door inner
      • Access to all parts from front of unit

    Specifications

    • Burners
      • Open Burners 28MJ/hr dual flame ring with simmer rate
      • Griddle Burners 20MJ/hr per 300mm section
      • Oven 30MJ tubular under cast iron sole plate
    • Gas power
      • G508D 254 MJ/hr, 70.5kW
    • Oven Dimensions
      • Width 665mm
      • Depth 590mm
      • Height 385mm
      • Rack size 660mm x 540mm
      • Rack positions 4
    • Gas connection
      • R 3/4 (BSP) male
      • Optional underside connection, please specify when ordering
      • All units supplied with Natural and LP gas regulator
    • Dimensions
      • Width 1200mm
      • Depth 812mm
      • Height 915mm
      • Incl. splashback 1085mm
    Read More
  2. Clearance
    Blue Seal Evolution Series E56D - 900mm Electric Range Convection Oven
    $3,799.00 plus GST

    This is a Used Item

    Please refer to all blemishes on this specific product before purchasing. Detailed images and descriptions are listed below.

    1. There are small scuff marks and scratches on this product.

    Fiamma Contact Grill

    This product comes with a 3 month warranty.


     

    The Blue Seal Evolution Series is the culmination of a process in which the Blue Seal range has been completely re-designed. The result is an expanded, more functional range of commercial kitchen equipment offering more configuration options and blistering performance. Improved streamlining creates a continuous workspace when units are placed in a line-up, the depth gives plenty of cooking area, even when you are forced to push culinary frontiers from the confines of a small kitchen.

    Whatever the scale of operation, Blue Seal Evolution Series oven ranges have a gas or electric option to suit. Gas options come equipped with our 28MJ open cooktop burners, while the electric versions offer a choice of heavy-duty 2.4kW radiant elements, or 2kW solid plates.

    Within the commercial oven itself, cast iron sole plates ensure even heat distribution. Heavy-duty motors and circulation fans in the convection ovens reduce cooking times and enable food to be cooked at lower temperatures.
    The Waldorf 800 and Bold Series of oven ranges offer a number of gas and electric options designed to meet the varying demands of commercial kitchens.

    In terms of sheer cooking power, both gas and electric have lifted performance to a new level. In the gas line-up, enhanced performance up top comes by way of the patented 28MJ open cooktop burners, while the power of the electric cooktop is generated through heavy-duty, 2.4kW radiant elements, or optional 2kW solid plates.

    Down below, both electric and gas ovens feature cast iron sole plates for even heat distribution. Heavy-duty motors and circulation fans in the convection ovens enable reduced cooking times and lower temperatures.

    Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

    If you would like to view this product, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

    Blue Seal Evolution Series E56D - 900mm Electric Range Convection Oven - Product Features

    • 6 radiant element cooktop range
    • 6 x 2.4kW open radiant elements
    • 2/1 GN electric convection oven
    • Six temperature setting simmer setting
    • Heavy-duty stainless steel finish
    • Heavy-duty reinforced control knobs
    • Drop down door with welded frame
    • Fully welded and vitreous enamelled oven liner
    • Cool touch stainless steel door handle
    • Adjustable feet and 2 additional rollers
    • Easy clean, installation and service

    Features

    • Overall Construction
      • Galvanized steel chassis
      • Welded hob with 1.5mm 304 stainless steel bull nose
      • Hob sides 1.2mm 304 stainless steel
      • Splashback 1.2mm stainless steel
      • Oven sides 0.9mm 304 stainless steel
      • Vitreous enamelled hob control panel
      • 63mm dia. heavy-duty 1.2mm 304 stainless steel adjustable legs at front and two rollers at rear
    • Cooktop
      • 2.4kW open radiant elements in heavy-duty welded element frames
      • Stainless steel spill trays
      • Hot plate elements with machine finished 8mm steel plate (optional extra)
      • 12mm thick mild steel griddle plates
      • 2.5mm 304 stainless steel griddle splash guards
      • Aluminised steel internal construction
      • Griddle sections are standard on RH side. Available on LH side or centre to order.
    • Oven
      • Fully welded and vitreous enamelled oven liner
      • GN 2/1 capacity with 4 position racking
      • Heavy-duty easy remove heavy wire chrome rack supports
      • Cast iron even heat oven sole plate
      • 6.5kW heating elements
      • 100W heavy-duty motor
      • 200mm diameter heavy-duty circulation fan
      • Drop down door
      • 0.9mm 304 stainless steel door outer
      • 1.0mm vitreous enamelled door inner
      • High density fibreglass insulated
      • Supplied with two chrome wire oven racks
    • Controls
      • Large easy use control knob - heat resistant reinforced
      • Easy view control settings on knob
      • Cooktop
        • Radiant elements with energy regulator controls
        • Hot plate elements with energy regulator controls
        • 50-320°C thermostat per 300mm griddle section
        • Indicator lights for power and heating for each griddle control
        • Power indicator light for each element control
      • Oven
        • 50-320°C thermostatic control
        • Indicator lights for power and heating
        • Fan and elements automatic off when doors open
    • Cleaning and Servicing
      • All models with easy clean stainless steel external finish
      • Stainless steel spill trays
      • Lift up element and griddle sections
      • Removable oven racking and sole plate
      • Easy clean vitreous enamel oven and door inner
      • Access to all parts from front of unit

    Specifications

    • Cooktop
      • 2.4 kW Open Radiant elements
    • Oven
      • 4.5kW bottom heat element
      • 2.0kW top heat element
    • Oven Fan Motor: 100W
    • Electrical requirements
      • E56D 21 kW
    • Electrical connection
      • 20.9 kW max
      • 400-415Vac, 50/60hz, 3P+N+E
      • L1 29.3A max
      • L2 29.3A max
      • L3 28.3A max
    • Dimensions
      • Width 900mm
      • Depth 812mm
      • Height 915mm
      • Incl. splashback 1085mm
    • Oven Dimensions
      • Width 665mm
      • Depth 650mm
      • Height 400mm
      • Rack size 650mm x 600mm
      • Rack positions 4
    Read More
  3. Blue Seal E603 Electric Fryer

    was $5,145.00

    $3,961.65 plus GST

    The Blue Seal Evolution Series is the culmination of a process in which the Blue Seal range has been completely re-designed. The result is an expanded, more functional range of commercial kitchen equipment offering more configuration options and blistering performance. Improved streamlining creates a continuous workspace when units are placed in a line-up even when you are forced to push culinary frontiers from the confines of a small kitchen. When it comes to selecting tops and bottoms, the Blue Seal Evolution Series offers a level of choice not seen before. With a bigger range of equipment, you have even more flexibility to configure your kitchen exactly the way you want it.

    Blue Seal has long been recognised for the quality and performance of its commercial deep fryers. The Blue Seal Evolution Series takes this a stage further with a sleeker, more streamlined deep fryer range. All commercial deep fryers within the range are available with either mechanical or digital controls. Digital control models offer precise temperature control, three product timers, as well as time and temperature digital display. Twin pan models have independent digital controls for each pan and six product timers.

    Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

    If you would like to view these fryers, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

    Blue Seal Evolution Series E603 - 600mm Electric Fish Fryer

    • 600mm single pan electric fryer
    • 30 litre oil capacity
    • 17kW elements
    • Variable thermostat
    • Melt cycle switch
    • Over temperature reset button
    • Reinforced tank bash bar for longer tank life
    • Heavy-duty chrome plated legs with adjustable feet
    • Easy clean vitreous enamel control panel
    • Supplied with three standard baskets
    • Powerful 17kW elements for better performance and faster recovery
    • Variable thermostat
    • Melt cycle switch
    • Over-temperature reset button
    • Full 1” drain valve
    • Reinforced tank bash bar for longer tank life
    • Heavy duty chrome plated legs with adjustable feet
    • Heavy duty baskets and lids included
    • Stainless basket hanger removable for cleaning
    • Easy clean vitreous enamel control panel
    • Elements swing clear for easy cleaning
    • Easy clean stainless steel exterior
    • Easy clean stainless steel tank

    Reinforced Bash Bar
    A strong stainless steel bar is welded into the front of the tanks on both the E603 and E604 strengthening the tank and extending its usable life. This gives the operator a convenient point to shake away excess oil from the fried food in the basket.

    Specifications

    • Dimensions
      • Width 600mm
      • Height 1030mm
      • Depth 585mm
    • Tank Size
      • Width 518mm
      • Length 348mm
      • Depth 315mm
    • Capacity
      • 30 litres
    • Connection: 400-415V, 3P+N+E
    Read More
  4. Blue Seal E604 Electric Fryer

    was $8,635.00

    $6,648.95 plus GST

    The Blue Seal Evolution Series is the culmination of a process in which the Blue Seal range has been completely re-designed. The result is an expanded, more functional range of commercial kitchen equipment offering more configuration options and blistering performance. Improved streamlining creates a continuous workspace when units are placed in a line-up even when you are forced to push culinary frontiers from the confines of a small kitchen. When it comes to selecting tops and bottoms, the Blue Seal Evolution Series offers a level of choice not seen before. With a bigger range of equipment, you have even more flexibility to configure your kitchen exactly the way you want it.

    Blue Seal has long been recognised for the quality and performance of its commercial deep fryers. The Blue Seal Evolution Series takes this a stage further with a sleeker, more streamlined deep fryer range. All commercial deep fryers within the range are available with either mechanical or digital controls. Digital control models offer precise temperature control, three product timers, as well as time and temperature digital display. Twin pan models have independent digital controls for each pan and six product timers.

    Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

    If you would like to view these fryers, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

    Blue Seal Evolution Series E604 - 1200mm Electric Fish Fryer

    • 1200mm twin pan electric fryer
    • 30 litre oil capacity per pan
    • 2 x 17kW elements
    • Variable thermostat
    • Melt cycle switch
    • Over temperature reset button
    • Reinforced tank bash bar for longer tank life
    • Heavy-duty chrome plated legs with adjustable feet
    • Easy clean vitreous enamel control panel
    • Supplied with three standard baskets
    • Powerful 2 x 17kW elements for better performance and faster recovery
    • Variable thermostat
    • Melt cycle switch
    • Over-temperature reset button
    • Full 1” drain valve
    • Reinforced tank bash bar for longer tank life
    • Heavy duty chrome plated legs with adjustable feet
    • Heavy duty baskets and lids included
    • Stainless basket hanger removable for cleaning
    • Easy clean vitreous enamel control panel
    • Elements swing clear for easy cleaning
    • Easy clean stainless steel exterior
    • Easy clean stainless steel tank

    Reinforced Bash Bar
    A strong stainless steel bar is welded into the front of the tanks on both the E603 and E604 strengthening the tank and extending its usable life. This gives the operator a convenient point to shake away excess oil from the fried food in the basket.

    Specifications

    • Dimensions
      • Width 1200mm
      • Height 1030mm
      • Depth 585mm
    • Tank Size
      • Width 518mm
      • Length 348mm
      • Depth 315mm
    • Capacity
      • 30 litres per tank
    • Connection: 400-415V, 3P+N+E
    Read More
  5. Blue Seal GT18 Single Pan Gas Fryer

    was $3,825.00

    $2,945.25 plus GST

    The Blue Seal Evolution Series is the culmination of a process in which the Blue Seal range has been completely re-designed. The result is an expanded, more functional range of commercial kitchen equipment offering more configuration options and blistering performance. Improved streamlining creates a continuous workspace when units are placed in a line-up even when you are forced to push culinary frontiers from the confines of a small kitchen. When it comes to selecting tops and bottoms, the Blue Seal Evolution Series offers a level of choice not seen before. With a bigger range of equipment, you have even more flexibility to configure your kitchen exactly the way you want it.

    Blue Seal has long been recognised for the quality and performance of its commercial deep fryers. The Blue Seal Evolution Series takes this a stage further with a sleeker, more streamlined deep fryer range. All commercial deep fryers within the range are available with either mechanical or digital controls. Digital control models offer precise temperature control, three product timers, as well as time and temperature digital display. Twin pan models have independent digital controls for each pan and six product timers.

    Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

    If you would like to view this griddle, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

    Blue Seal Evolution Series GT18 - 400mm Single Pan Gas Fryer - Product Features

    • 400mm single pan gas deep fryer
    • 18 litre oil capacity
    • 25kg/hr production rate
    • 90MJ multi-jet target burner
    • Mechanical controls
    • V-tank with cool zone
    • 30mm drain valve
    • Rear Rollers
    • Stainless Steel Exterior
    • Easy clean, installation and service
    • Supplied with 2 baskets and stainless steel lid supplied as standard

    Features

    • Overall Construction
      • Stainless steel pan
      • Bull nose welded 1.2mm 304 stainless steel
      • Splashback 1.2mm 304 stainless steel
      • Side panels 0.9mm 430 stainless steel
      • Double skin door with 0.9mm 304 stainless exterior
      • Vitreous enamelled front panel
      • 30mm drain valve
      • 63mm dia. heavy-duty 1.2mm 304 stainless steel adjustable legs at front and two rollers at rear
      • 2 baskets and stainless steel lid supplied standard
    • Controls
      • Mechanical thermostat
      • Thermostat range 100 – 190°C
      • Over-temperature safety cut-out
      • Millivolt gas valve system (no electrical supply)
      • Flame failure protection
    • Cleaning and Servicing
      • Open stainless steel pan for easy clean
      • Easy clean basket support bar
      • 30mm drain valve for effective draining
      • Easy clean stainless steel exterior
      • Access to all parts from front of unit

    Specifications

    • Production rate: 25kg/hr
    • Pan size
      • Oil capacity: 18L (32lbs shortening)
      • Width 305mm
      • Length 380mm
      • Oil frying depth 95mm
    • Baskets
      • 2 nickel plated wire baskets
      • 140mm W x 335mm D x 145mm H
      • Nickel plated wire basket grid
    • Burners
      • Multi -jet target burner
    • Gas power: 90MJ/hr, 25kW
    • Gas connection
      • R 3/4 (BSP) male
      • 40mm from RH side, 24mm from rear 222m from floor
      • All units incorporate Natural and LP gas regulator
    • Dimensions
      • Width 400mm
      • Depth 812mm
      • Height 915mm
      • Incl. splashback 1085mm
      • Nett weight: 57kg
    • Gas types
      • Available in Natural gas and LP gas, please specify when ordering
      • Other gas types on request
    • Options
      • Adjustable feet at rear
      • Extra baskets
      • Side splash guards
      • Joining caps
      • Castors
      • Gas conversion kits
    Read More
  6. Blue Seal GT60HPO High Output Vee-Ray Fryer

    was $8,185.00

    $6,302.45 plus GST

    The Blue Seal Evolution Series is the culmination of a process in which the Blue Seal range has been completely re-designed. The result is an expanded, more functional range of commercial kitchen equipment offering more configuration options and blistering performance. Improved streamlining creates a continuous workspace when units are placed in a line-up even when you are forced to push culinary frontiers from the confines of a small kitchen. When it comes to selecting tops and bottoms, the Blue Seal Evolution Series offers a level of choice not seen before. With a bigger range of equipment, you have even more flexibility to configure your kitchen exactly the way you want it.

    Blue Seal has long been recognised for the quality and performance of its commercial deep fryers. The Blue Seal Evolution Series takes this a stage further with a sleeker, more streamlined deep fryer range. Gas units feature Blue Seal’s unique Vee Ray technology, incorporating patented infra-red burners for industry leading frying output and recovery.

    All commercial deep fryers within the range are available with either mechanical or digital controls. Digital control models offer precise temperature control, three product timers, as well as time and temperature digital display. Twin pan models have independent digital controls for each pan and six product timers.

    Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

    If you would like to view these fryers, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

    Blue Seal Evolution Series GT60-HPO - 600mm Gas Fryer

    • 600mm single pan gas fryer
    • 31 litre oil capacity
    • 50kg/hr production rate
    • 140 MJ/hr continuous production single pan fryer
    • 2 x 70MJ/hr infrared burners
    • Supplied with 2 large or 3 standard basket capacity
    • Mechanical controls
    • High Power Output infra-red burner system
    • Easy clean stainless steel open pan with 10 year limited warranty
    • Large capacity cool zone
    • 32mm (1 1/4”) drain valve
    • Rear rollers
    • Stainless steel exterior
    • Easy service
    • Fully modular
    • Overall Construction
      • Stainless steel pan with 10 year limited warranty
      • Bull nose welded 1.5mm 304 stainless steel
      • Splashback 1.2mm 304 stainless steel
      • Side panels 1.2mm 304 stainless steel
      • Double skin door with 0.9mm 304 stainless exterior
      • Vitreous enamelled control panel
      • 32mm (1 1/4”) drain valve
      • 63mm dia. heavy-duty 1.2mm 304 stainless steel adjustable legs at front and two rollers at rear
      • 2 large standard baskets and stainless steel lid supplied standard
    • Controls – Burner System
      • Electronic thermostat
      • Large easy use control with easy view scale
      • Thermostat range 90 – 195°C
      • Over-temperature safety cut-out
      • Full electronic ignition system
      • Two 70MJ/hr power infra-red burners
      • Independent LH and RH burner systems
      • Lock-out alarm indicators on front panel
    • Cleaning and Servicing
      • Open stainless steel pans for easy clean
      • Easy clean basket support bar
      • 32mm (1 1/4”) drain valve for effective draining
      • Easy clean stainless steel exterior
      • Access to all parts from front of unit

    Specifications

    • Production rate: 50kg/hr
    • Pan Size
      • Width 515mm
      • Length 380mm
      • Oil frying depth 95mm
      • Oil capacity 31L (46.5lbs shortening)
    • Baskets
      • 2 chrome plated large wire baskets
      • 210mm W x 335mm D x 145mm H
      • Optional 3 chrome plated standard wire baskets
      • 145mm W x 335mm D x 145mm H
      • Stainless steel perforated basket support plate
    • Burners: 2 x 70MJ/hr power infra-red burners
    • Gas Power: 140MJ/hr, 39kW
    • Gas connection
      • R 3/4 (BSP) male
      • Optional rear connection
    • Electrical Connection
      • 230-240 Vac, 1P+N+E, 50/60Hz, 0.5A
      • 3 pin 10A plug cordset fitted
    • Dimensions
      • Width 600mm
      • Depth 812mm
      • Height 915mm
      • Incl. splashback 1085mm
    • Nett weight: 100kg
    • Gas types
      • Available in Natural gas and LP gas, please specify when ordering
      • Units supplied complete with gas type conversion kits
      • Other gas types on request
    Read More
  7. Blue Seal G91 Gas Salamander

    was $4,015.00

    $3,091.55 plus GST

    Blue Seal Evolution Series gas and electric salamanders are versatile, easy to use and well equipped with performance features. They can be used for melting, grilling, gratinating and toasting. Gas models feature energy efficient high-speed infra-red burners for fast results.

    The E91 electric model features powerful 3kW twin coil elements for optimum cooking performance. The E90 with self-balancing adjustable height features twin 1.8kW elements. Both gas and electric options will accept a Gastronorm GN 1/1 tray. An optional branding plate is ideal for cooking fish or steak.

    Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

    If you would like to view this salamander, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

    Blue Seal G91 Product Features

    • 900mm electric salamander
    • 2 x 15.5 MJ/hr individually controlled infrared burners
    • Left and right individual burner controls
    • Piezo ignition and flame failure protection on each burner
    • Four position racking (flat or inclined)
    • Adjustable chrome wire rack with heat resistant handles
    • Powerful infra-red gas burners
    • Large easy use controls
    • Heat resistant reinforced control knobs
    • Indicator light for each element
    • Each side controlled by a 3 heat switch
    • Left and right heat controls
    • Variable high to low burner control
    • Suitable for bench or wall mounting
    • Removable base for Easy clean, installation and service
    • Branding plate option
    • Monocoque construction
    • Vitreous enamelled front brow
    • External panels of 0.9mm stainless steel
    • Stainless steel tray under grilling area with grease trough

    Specifications

    • Burners: 2 x 15.5 MJ/hr
    • Gas power: 31MJ/hr, 8.75kW
    • Gas connection: R 1/2 (BSP) male
    • Dimensions
      • Width 900mm
      • Depth 424mm (455mm with wall mounting bracket)
      • Height 456mm
    • Cooking area
      • Rack size 610mm x 310mm, 1890cm2
      • Branding Plate 610mm x 310mm, 1890cm2
    • Nett weight: 42kg
    • Gas types
      • Available in both Natural gas and LP gas, please specify when ordering
      • All units are supplied with gas conversion kits
    Read More
  8. Blue Seal G596LS Gas Chargrill on Leg Stand

    was $7,825.00

    $6,025.25 plus GST

    Powerful stainless steel burners are the engine room of the Blue Seal Evolution Series gas chargrills. Heavy-duty cast iron grates and radiants produce maximum heat to seal in the flavours of meat. The chargrill’s inclined position incorporates a grooved, flare reducing grate fin design which runs grease into a collection channel.

    Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

    If you would like to view this chargrill, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

    Product Features

    • 900mm gas chargrill on leg stand
    • 3 x 33 MJ/hr thermostatic burner system
    • Top grates reversible for level or inclined use
    • Inclined position to reduce flare and enhance grease run
    • Full pilot and flame failure protection per burner
    • Lift out radiants, burners and grease tray baffles
    • Heavy-duty reinforced control knobs
    • Easy clean, installation and service
    • Heavy-duty construction
    • Reversible heavy-duty top grates
    • Interchangeable drop on griddle plates
    • Rear rollers
    • Stainless steel exterior
    • Easy clean
    • Easy service
    • Fully modular

    Specifications

    • Chargrill
      • 2.5mm thick 304 stainless steel side splash guards
      • Welded 1.5mm 304 stainless steel bull nose
      • Side panels 1.2mm 304 stainless steel
      • Splashback 1.2mm 304 stainless steel
      • Vitreous enamelled control panel
      • Front grease channel
      • Welded 1.2mm 304 stainless steel grease trays
      • 1.5mm aluminised steel burner box
      • Insulated sides
    • Leg Stand
      • Fully modular for matched suite finish
      • Framed top for connection to Chargrill
      • 63mm dia. heavy-duty 1.2mm 304 stainless steel legs with two adjustable feet at front and two rollers at rear
      • Fully modular framed stand shelf with 0.9mm 304 stainless steel finish
      • Quick assembly design
    • Grates and radiants and baffles
      • 150mm wide x 550mm top grate sections
      • Top grates reversible for level or inclined use
      • Inclined position incorporates flare reducing grate fin design with grooves to run grease into front collection channel
      • Heavy weight castings for high demand performance
      • Heavy-duty high efficiency cast iron burner radiants improve heat retention and protect burners
      • Baffles over grease trays to reduce grease collection flare ups
    • Griddle plates
      • Optional extra 300mm wide and 450mm wide x 550mm deep drop on cast iron griddle sections
      • Machined smooth surface finish
      • Interchangeable in any position with 2 or 3 sections of top grate
      • Multiple griddle sections can be mixed in any positions
    • Burners
      • Full 304 stainless steel burners
      • 1 x 33MJ/hr burner per 300mm section
      • Removable for cleaning
      • Full pilot and flame failure protection per burner
    • Controls
      • Individual Hi-Lo gas control to each burner with flame failure and pilot
      • Large easy use control knob - heat resistant reinforced
      • Easy view control settings on knob
      • Piezo ignition to pilot burner
    • Cleaning and Servicing
      • Easy clean stainless steel external finish
      • Lift out radiants, burners and grease tray baffles
      • All burner box interior parts lift out for full cleaning access
      • Deep stainless steel grease collection
    • Dimensions 
      • Width: 900mm
      • Depth: 812mm
      • Height: 915mm
        • Incl. splashback 1085mm
    Read More
  9. Blue Seal EF30 Filtamax - 20 litres

    was $5,425.00

    $4,177.25 plus GST

    Blue Seal has long been recognised for the quality and performance of its commercial deep fryers. The Blue Seal Evolution Series takes this a stage further with a sleeker, more streamlined deep fryer range. All commercial deep fryers within the range are available with either mechanical or digital controls. Digital control models offer precise temperature control, three product timers, as well as time and temperature digital display. Twin pan models have independent digital controls for each pan and six product timers.

    This Blue Seal EF30 Filtamax is a grease and oil filter with a 20 Litre capacity per cycle. It has a 1/3HP Single Phase Reversible Pump which completes the whole operation in under 10 minutes.

    Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

    If you have any questions about this Blue Seal filtamax, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

    Blue Seal Evolution Series EF30 - Filtamax Fryer Filter

    • 20 litre capacity
    • Mobility and space saving features
    • Powerful reversible 1/3 HP pump
    • Full stainless steel construction
    • Reusable filter bag
    • Mounted on two fixed and two swivel castors
    • Rigid delivery hose with heavy-duty insulated handle
    • Easy clean, installation and service
    • Overall Construction
      • Full stainless steel construction
      • Mounted on two fixed and two swivel castors
      • 1/3 HP motor, reversible, heavy duty pump
      • Heavy duty motor switch
      • Rigid return delivery tube for safe, efficient, return of oil and shortening to fryer tank
      • Reusable ‘easy clean’ filter bags, with upgrade kit to carbon pad filtering available
      • Heavy duty stainless steel handle
      • Cord storage
      • Heavy duty heat resistant handle fitted to oil delivery tube
    • Controls
      • Off/Forward/Reverse pump control
    • Cleaning and Servicing
      • Open stainless steel pan for easy clean
      • Easy clean stainless steel exterior

    Specifications

    • Pump: 1/3 HP single phase reversible pump
    • Electrical requirements
      • 220 - 240 V.a.c., 50/60 Hz, 1 P+N+E, 3.2A
      • 110 - 120 V.a.c., 50/60 Hz, 1 P+N+E, 6.4A
    • Electrical connection
      • 62mm from RH side, 365mm from rear, and 440mm from floor
      • 3 pin 10A plug cordset fitted
    • Filtering capacity: 20 litres
    • Fryer compatability: GT45/E and GT46/E
    • Under fryer storage: GT45/E and GT46/E
    • Dimensions
      • Width 324mm
      • Depth 683mm
      • Height 562mm
    • Net Weight: 24kg
    Read More
  10. Blue Seal G594-LS Gas Chargrill on Leg Stand

    was $6,750.00

    $5,197.50 plus GST

    Powerful stainless steel burners are the engine room of the Blue Seal Evolution Series gas chargrills. Heavy-duty cast iron grates and radiants produce maximum heat to seal in the flavours of meat. The chargrill’s inclined position incorporates a grooved, flare reducing grate fin design which runs grease into a collection channel.

    Southern Hospitality Ltd recommends that customers who wish to purchase items such as this consult with one of our friendly sales reps, to iron out all of the fine detail that can accompany such purchases, and ensure that you receive the correct model and specifications for your particular needs.

    If you would like to view this Chargrill, please contact us at 0800 503 335 or weborders@southernhospitality.co.nz.

    Product Features

    • 600mm gas chargrill on leg stand
    • 2 x 33 MJ/hr thermostatic burner system
    • Top grates reversible for level or inclined use
    • Inclined position to reduce flare and enhance grease run
    • Full pilot and flame failure protection per burner
    • Lift out radiants, burners and grease tray baffles
    • Heavy-duty reinforced control knobs
    • Easy clean, installation and service
    • Heavy-duty construction
    • Reversible heavy-duty top grates
    • Interchangeable drop on griddle plates
    • Rear rollers
    • Stainless steel exterior
    • Easy clean
    • Easy service
    • Fully modular

    Specifications

    • Chargrill
      • 2.5mm thick 304 stainless steel side splash guards
      • Welded 1.5mm 304 stainless steel bull nose
      • Side panels 1.2mm 304 stainless steel
      • Splashback 1.2mm 304 stainless steel
      • Vitreous enamelled control panel
      • Front grease channel
      • Welded 1.2mm 304 stainless steel grease trays
      • 1.5mm aluminised steel burner box
      • Insulated sides
    • Leg Stand
      • Fully modular for matched suite finish
      • Framed top for connection to Chargrill
      • 63mm dia. heavy-duty 1.2mm 304 stainless steel legs with two adjustable feet at front and two rollers at rear
      • Fully modular framed stand shelf with 0.9mm 304 stainless steel finish
      • Quick assembly design
    • Grates and radiants and baffles
      • 150mm wide x 550mm top grate sections
      • Top grates reversible for level or inclined use
      • Inclined position incorporates flare reducing grate fin design with grooves to run grease into front collection channel
      • Heavy weight castings for high demand performance
      • Heavy-duty high efficiency cast iron burner radiants improve heat retention and protect burners
      • Baffles over grease trays to reduce grease collection flare ups
    • Griddle plates
      • Optional extra 300mm wide and 450mm wide x 550mm deep drop on cast iron griddle sections
      • Machined smooth surface finish
      • Interchangeable in any position with 2 or 3 sections of top grate
      • Multiple griddle sections can be mixed in any positions
    • Burners
      • Full 304 stainless steel burners
      • 1 x 33MJ/hr burner per 300mm section
      • Removable for cleaning
      • Full pilot and flame failure protection per burner
    • Controls
      • Individual Hi-Lo gas control to each burner with flame failure and pilot
      • Large easy use control knob - heat resistant reinforced
      • Easy view control settings on knob
      • Piezo ignition to pilot burner
    • Cleaning and Servicing
      • Easy clean stainless steel external finish
      • Lift out radiants, burners and grease tray baffles
      • All burner box interior parts lift out for full cleaning access
      • Deep stainless steel grease collection
    • Dimensions 
      • Width: 600mm
      • Depth: 812mm
      • Height: 915mm
        • Incl. splashback 1085mm
    Read More

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